亮点
- Make nigiri and maki rolls by hand
- Professional English-speaking instructor
- Eat your own sushi at the end of class
由来与背景
A multiple-award-winning class that has become one of the most booked cooking experiences in Tokyo for English-speaking visitors.
Good to know for visitors
- Getting there
- About 3-min walk from Asakusa Station, near Senso-ji Temple and Tokyo Skytree. Open directions in Google Maps ↗
- Booking & entry
- Check tickets and details on the official page (button above).
- Paying
- ¥13,000 per person (ingredients, equipment, instruction and the sushi you make all included). Smaller venues in Japan are often cash-first — carry some yen (cards/IC not guaranteed).
- Language
- Mostly in Japanese — a translation app on your phone helps.
- Good for
- food lovers, culture seekers, groups of friends
温馨提示
Classes run at 10:00, 12:00, 14:00 and 16:00 daily and are about 90 minutes. Book 2-3 weeks ahead — small groups sell out.
交通
Sushi Making Tokyo (Asakusa) — Asakusa, Taito City, Tokyo (3-min walk from Asakusa Station)
