Highlights

  • Colorful Okinawan reef fish and Agu pork
  • 'Mochiagari' cook-your-purchase service
  • 2nd-floor Okinawan food eateries

Background & story

Established in 1950 in postwar Naha, the market was rebuilt and reopened in 2023 with about 75 ground-floor shops and upstairs restaurants.

Good to know for visitors

Getting there
9-min walk from Makishi Station (Yui Rail Monorail)　Open directions in Google Maps ↗
Booking & entry
Free to attend — details on the official page (button above).
Language
Mostly in Japanese — a translation app on your phone helps.
Good for
food lovers, culture seekers, families

Good to know

Buy fish downstairs, then take it up for the 'mochiagari' cooking service.

Getting there

Daiichi Makishi Public Market — 2-10-1 Matsuo, Naha City, Okinawa

View & book on Original ↗
Japan-Event Editorial
  • Japan-based editorial team
  • Primary sources, cited
  • Variable facts dated

The Japan-Event editorial desk. We work from primary sources and date every claim that can change.